15 lbs honey.
4.5 gallons water
don't boil.
Pitched with white wine yeast. Added Yeast Energizer and Yeast Nutrient per instructions.
OG: 1.110
FG: 1.004
ABV: 13.9%
Bottled 1/30/2010 - 20 wine bottles, 6 beer bottles for competition.
Thursday, August 20, 2009
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