15 lbs honey.
4.5 gallons water
don't boil.
Pitched with white wine yeast. Added Yeast Energizer and Yeast Nutrient per instructions.
OG: 1.110
FG: 1.004
ABV: 13.9%
Bottled 1/30/2010 - 20 wine bottles, 6 beer bottles for competition.
Selecting the Right Mash Profile in BeerSmith
2 weeks ago
No comments:
Post a Comment