Since this was so popular, I decided to crank out another batch on November 1 for a little fire in mid December.
OG: 1.040
FG:
ABV:
Kegging Still Mead, Wine and Cider
1 day ago
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What's Brewing?
- Conditioning: IPA IPA Test (silver caps)
- Serving: Poor color Irish Red (black bistro overruns-dry; red volcano overruns-sweet)
- Primary: [empty] (purple carboy)
- Secondary: [empty] (green carboy)
- Primary: [empty] (yellow carboy)
- Secondary: Cider (red carboy)
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